$4600 (AKA why a budget?)
I opened my credit card bill in March and nearly dropped it in horror. After double checking to see if it was actually mine I reread the amount due. I owed the credit card company $4,600. All accumulated within a 6-week time frame. Admittedly, some purchases were for investment items that were going to pay off in time but in the here and now – yikes! Not only that, for the past few months I’ve been forever throwing out food in the fridge that gets purchased and never used. I can’t imagine all the $$$ that gets wasted via my refrigerator. While local restaurants were cashing in on my laziness, my wallet and savings were taking the hit.
Enough was enough. It was time to take some drastic measures.
Background story (AKA what’s the dilly?):
I’m a big fan of the show Till Debt Do Us Part. This show teaches couples to reduce spending, increase savings, stick to a budget, find other income sources and to get themselves out of debt. Most couples on the show are spending up to 3 times more than their monthly earnings, are in consumer debt in excess of $50k, and have no clue about their finances. In each episode, the host, financial wizard Gail Vaz-Oxlade, cautions them: if you continue spending like this you will be $500K, $1 million+ in debt in 2 years, 5 years, etc.
While I’m not in a couple nor do I have any consumer debt- the spending less, increasing savings and sticking to a budget part sounded appealing to me (oooo a budget! How fun!). As I always mock the contestants who can’t stick to one, I felt it was time to put my money where my wallet is (or not put the money there in this instance I guess).
In any case, I have big dreams (move to France, Australia or Mexico), big plans (a website, an online business, retire at 40) so saving money now and proper money management are very important and none of those dreams will come cheaply.
Which brings us to the budget.
Average monthly income (from all sources)
– Minus fixed expenses (various savings, housing, utilities, cable and internet, transportation, gym memberships and the always important hair appointments).
– Less the cost of the new things I want (maid service, a website designer & server).
(- 60%) Then slash the rest by 60% (As per Till Debt do Us Part)
What’s left: $599/month or $149.75/week to spend on the groceries, dinners out, lunches, brunches, concerts, shows, plays, shopping trips, bars, clubs, coffees, toiletries, clothing, snowboarding, rock climbing, shoes, gifts, snacks, books, taxi rides, magazines, newspapers, lotto tickets, art shows, weekend trips away, and all the other fun extras that you never put a thought to. Life if you will.
As a socially active shopper who can easily spend $149.75 in one good shopping trip or a great night out, this wasn’t going to be easy. However, that was kind of the point.
The Challenge: Get to the end of the month before getting to the end of the money
The Reward: On the show, the winners get up to $5,000 to be used to pay down their debt. Since I have no debt, my reward is much more rewarding. If I complete all the challenges successfully, then I get to Viva Las Vegas. Up to 5 days and 4 nights to spend in the city of sin dependent on my angelic April spending.
Although I hate them, in this case they’re definitely in order. With the challenge set, there had to be some RULES:
- Spend $149.75/week to a max of $599/month
- Beg or barter for any expenses over and above the budget
- Have fun every weekend (at least one night out) and plan fun, no budget/low budget activities for 2 other nights per week (doesn’t count and would be unrealistic if I became a hermit for 30 days)
- Host at least 1 dinner party for 6+ people…keeping the budget in mind
- Find money. It’s in the home somewhere. Any money found can be used.
- Get creative. The best things in life ARE free. Find them. (Caveat: Once found, if you don’t like them, just ask for a refund…)
Week 1: The $10 dinner party (AKA Why spend more?)
Last time I hosted a party for 9, the cost was about $125 as I had it catered by the local grocery store’s pre-made department and included an overpriced house cocktail for sharing (composed of pricey champagne, cointreau and vodka), along with several bottles of mix (brand name pop, Tropicana juices, etc)
This time around – 8 people, BYOB (bring your own booze) and I hope, a better and healthier selection of food. All for $10 or less.
The plan – I had to base my menu on whatever I had in the fridge/cupboards/pantry and freezer.
You’re invited to dine Chez Nellé
It would take place on Day 4 of 30. Everyone was invited to my house for dinner. Afterwards we would split a cab and go to a concert at a club nearby.
- Microwave popcorn (ghetto, perhaps but it’s what I had in the cupboard and who doesn’t like buttery popcorn with extra butter?)
- Homemade trail mix with dried cranberries, almonds, chopped dried apricot slices, pumpkin seeds and sunflower seeds
- A sliced rustic looking chicken & spinach pizza I found in the freezer. I then added parmesan cheese, sliced tomatoes and sea salt & pepper (to give it a homemade look, hee hee)
- My personal invention: mini cranberry and roasted turkey wraps. How they tasted in my mind, 10/10. In reality I’d rate them a 6.5/10.
Cost: $3.26 for roast turkey from the deli. Everything else was sitting in the fridge (cream cheese, whole wheat tortilla shells, spinach leaves, etc.)
- Veggie fried rice
- Baked sole with garlic butter
- Fresh baked coconut bread (supplied by a party goer)
- Garden salad with spring mix, feta cheese, pumpkin seeds, sliced tomatoes and cucumbers
Cost: $2.58 for 2 packets of fried rice seasoning (my favourite). I had a huge bag of rice in the pantry, sole fish in the freezer purchased months ago and an unopened package of feta cheese from a few weeks back. Veggies are always on hand in my house. It was nice to use them for a change versus just throwing them out every few weeks and buying replacements to eventually throw it. It was a vicious cycle.
A bottle of cola and diet cola as well as a selection of soda I keep in the fridge (I refer to soda simply as ‘mix’)
For ice, instead of spending $3 for a bag, I started filling and freezing ice cube trays on Thursday night so I had a full bag of ‘homemade’ ice for Saturday’s festivities.
Cost: $3.20 for the 2 bottles of soda
- I think I mentioned this before but BYOB. 😉
The results: Empty plates and full and happy bellies! (It also helped that they all arrived hungry, heh heh heh)
Total cost: $9.04, woo!
My #1 tip for success: Using what I had on hand. My other option was to make a pasta dish as I had frozen meat in the freezer, a couple jars of tomato sauce in the pantry and a years’ worth of whole wheat pasta in the cupboards. This wasn’t about luckily having tons of food in the house, this is about using whatever you have in the house. Look in your own kitchens, with minimal purchases, can you host a cheap night in with friends?
Week 1 one went by in a blur. My fridge was still full from previous shopping expeditions and with no new shopping on the horizon, sticking to the budget was fun and eating the food in my house was easy. Week 2 however, was where it started to hit me. Friends would go out for dinner somewhere out of my budget and I would have to say no. Other friends wanted to do some cross border shopping but I had to say no. Go out on the town twice in a weekend? With $149.75/week for everything, there was no way to make it happen without being forced to eat mac ‘n cheese for a week (one box=3 meals). No, No, NO! It was something I had to get used to saying. As was tradition, on Friday some coworkers went out to lunch and invited me to go along but as I had already packed a lunch for that day there was no reason for me to spend more $$$. N-O. I felt like having sushi for dinner but couldn’t justify the expenditure seeing as I had enough food in my house to make a healthy meal before it went to waste. Gimme an N and an O. NO!
On day 16, frustration hit its breaking point. Friends were showing me their newly acquired purchases (so cute!) and I was annoyed that I didn’t go with them. I need new stuff too. What was the point of the budget anyway? I could see the money in my bank account. It’s just sitting there, why not use it? I’m all about doing what I want and a budget is all about the very opposite of that. Shopping brings me pleasure. I’m bored and I want to spend some of the hard earned money that I earned and dammit, no one’s going to stop me. Not even myself.
With that thought in mind, I picked up my keys, dusted off my credit card and went out the door to the nearest shopping mall.
Happiness, thy name is mall.
**Did I let the budget get the best of me? Find out how I fared thru weeks 3 and 4 in the sequel – Budgetary Restraining Order Part II: The budget kicks back.